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HESSTORA’S WORD.

Commercial agency specialised in HORECA

Official distributor of Asego: El Pastor and El Pecado de Lola.

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A limestone courtyard at midday: the arch's shadow crosses a long table with green olives, olive oil and bread

A name with an origin.

The ancient Greeks called the western lands Hesperia, a name later tied to the Iberian Peninsula. From that name, from stoicism and from a syllable that speaks of time, Hesstora was born.

HES
Hesperia The origin: Spanish identity, the Mediterranean and its gastronomic richness.
STO
Stoicism The conduct: virtue, discipline, temperance, fortitude, justice and wisdom.
ORA
Time Permanence: building a work meant to outlast generations.

A name that joins origin, conduct and permanence.

Between those who produce and those who serve.

We represent producers of Spanish gastronomy to bars, restaurants and hotels. Today we are an official distributor of Asego.

The marble counter of a restaurant under a stone arch, with a bowl of green olives and two glasses of white wine in the midday sun

Hospitality

Bars, restaurants and hotels: we send you prices, formats and availability for the products you are interested in.

See the catalogue

An olive branch heavy with green olives over a terraced olive grove in the midday sun

The producer

We represent, develop and promote brands that share the excellence of Spanish gastronomy, with commercial relationships built to last.

Propose your brand

Eight values.

WISDOMJUSTICEFORTITUDETEMPERANCEFAMILYTRADITIONEXCELLENCETRUST
  1. Wisdom We make decisions with knowledge, prudence and a long-term view. We listen, learn and keep improving. We understand that experience is only worth something when it becomes judgement.
  2. Justice We act with honesty, respect and fairness. We keep our word. We build transparent relationships that benefit all parties.
  3. Fortitude We face every challenge with discipline, perseverance and determination. We understand that difficulties are part of growth. Constancy is one of our greatest assets.
  4. Temperance We keep our balance even at the most demanding moments. We act with calm, humility and self-control. Every decision answers to reason before impulse.
  5. Family We believe in lasting relationships. We value trust, closeness and commitment between generations. A legacy is built by sharing principles.
  6. Tradition We respect origin. We protect Spanish food culture and the work of those who make it possible. Innovation only makes sense when it keeps the essence alive.
  7. Excellence We seek continuous improvement in every process, every service and every relationship. Excellence is not a one-off goal. It is a permanent way of acting.
  8. Trust Trust is not demanded. It is earned through consistency between what we think, say and do. It is Hesstora’s greatest asset.

Our principles

The brands we represent.

Each brand keeps its own identity. We answer for the relationship.

El Pastor

El Pastor. Without a doubt.

Spanish table olives in black 5 kg and 9 kg tins, for bars, restaurants and shops. Fourteen products in six families, from the Gordal to the Cacereña.

Made by Asego in Segorbe (Castellón)

See El Pastor

El Pecado de Lola

The best-kept secret.

The special edition of El Pastor: pitted Gordal olives with oregano, garlic, pepper and olive oil, served without brine.

Made by Asego in Segorbe (Castellón)

Discover Lola

An age-old olive tree on a dark background

Asego, the maker.

Asego has worked with olives in Segorbe (Castellón) since 1986, specialised in hospitality and in large formats.

Before dressing, it washes and de-salts its olives slowly for eight days, a step few producers still take the time for. The excess salt and bitterness go naturally, and the olives stay firm, with their colour and their own taste.

“We give up production volume to gain quality.”

Asego

The maker’s certifications

  • EFQM ExcellenceEFQM Model +300, assessed by RedExcelenciaReg. No. 402-EFQM/19
  • Environmental managementEnvironmental Management System, greenhouse gas reduction, ISO 14064Reg. No. 402GEI/19
  • SpainlabelCertified product of SpainReg. No. 402-NT35003/19

Meet Asego

From the Gordal to the Cacereña.

Each product with its variety, dressing, calibres and formats. Prices on request.

Open the catalogue

The two tins to scale: the 5 kg tin is 16 cm wide, the 9 kg tin 22 cm, and both are 24.5 cm tall16 cm5 kg22 cm9 kg24.5 cm

Two tins, made for the bar and the kitchen.

The catalogue comes in 5 kg and 9 kg tins, depending on the product. These are their sizes, their box and their pallet.

Two tins, made for the bar and the kitchen.
Detail5 kg tin9 kg tin
Drained weight2.5 kg (2 kg for stuffed olives)5 kg (4 kg for some dressings)
Gross weight4.68 kg9.1 kg
Tin16 × 16 × 24.5 cm22 × 22 × 24.5 cm
Per box3 tins, 14.1 kg2 tins, 18.3 kg
Box49 × 16 × 25 cm43.5 × 22 × 25 cm
Per pallet55 boxes, 165 tins, 800 kg50 boxes, 100 tins, 940 kg
Boxes per layer1110
Pallet height1.38 m1.38 m
Label languagesES, EN, FRES, EN, FR

Do you make Spanish food products?

Our mission is to represent, develop and promote brands and producers who share the excellence of Spanish gastronomy, building lasting commercial relationships based on trust, integrity, discipline and commitment.

Propose your brand

The same terrace at night, with a bowl of green olives and a linen napkin on the stone table

LET’S TALK ABOUT YOUR MENU.

Tell us what your business needs and which products interest you. We will reply with prices and availability.

Write to Hesstora